Different meat/flavorsI’ve seen a different video of a puffy taco.
Different meat/flavorsI’ve seen a different video of a puffy taco.
My dad used to do this when I was a kid. He would crack the egg, add maybe a tablespoon of milk, and let it go.Was using a Microwave Poached Egg thing and the goddamn egg exploded.
I wondered if anyone else uses quick microwave cooking tricks for eggs. Maybe I just need to break up the yoke?
NOTE: I really prefer stove cooking but tried this as a time saver making breakfast before going to my long work shift.